Amount of Carotene, alpha in Veal, seam fat only, cooked
Lamb, Veal, and Game Products
In 100 g (Grams) of Veal, seam fat only, cooked there is 0 µg of Carotene, alpha. Change amount
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Carotene, alpha
Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Veal, seam fat only, cooked.
Carrot, dehydrated
|
14251 µg
|
|
Peppers, sweet, red, freeze-dried
|
6931 µg
|
|
Pumpkin, canned, with salt
|
4795 µg
|
|
Pumpkin, canned, without salt
|
4795 µg
|
|
Carrot juice, canned
|
4342 µg
|
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Pumpkin, raw
|
4016 µg
|
|
Carrots, cooked, boiled, drained, with salt
|
3776 µg
|
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Carrots, cooked, boiled, drained, without salt
|
3776 µg
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Carrots, baby, raw
|
3767 µg
|
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Carrots, frozen, cooked, boiled, drained, without salt
|
3716 µg
|
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Carrots, frozen, cooked, boiled, drained, with salt
|
3716 µg
|
|
Babyfood, carrots and beef, strained
|
3716 µg
|
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Carrots, raw
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3477 µg
|
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Babyfood, carrots, toddler
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3340 µg
|
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Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
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2958 µg
|
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Soup, cream of vegetable, dry, powder
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2820 µg
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Carrots, canned, regular pack, drained solids
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2743 µg
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Carrots, canned, no salt added, solids and liquids
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2743 µg
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Carrots, canned, no salt added, drained solids
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2743 µg
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Pumpkin, cooked, boiled, drained, without salt
|
2715 µg
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Veal, seam fat only, cooked
Veal, seam fat only, cooked is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, seam fat only, cooked are listed below.
Water
|
35.99 g
|
35.99%
|
Energy (calorie)
|
505 kcal
|
|
Energy (joule)
|
2111 kJ
|
|
Protein
|
11.16 g
|
11.16%
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Total lipid (fat)
|
50.17 g
|
50.17%
|
Ash
|
0.57 g
|
0.57%
|
Carbohydrate, by difference
|
2.11 g
|
2.11%
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Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
43 mg
|
0.04%
|
Iron, Fe
|
1.15 mg
|
|
Magnesium, Mg
|
24 mg
|
0.02%
|
Phosphorus, P
|
152 mg
|
0.15%
|
Potassium, K
|
155 mg
|
0.16%
|
Sodium, Na
|
87 mg
|
0.09%
|
Zinc, Zn
|
2 mg
|
|
Copper, Cu
|
0.081 mg
|
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Manganese, Mn
|
0.034 mg
|
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Selenium, Se
|
9.7 µg
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Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Veal, seam fat only, cooked